A Collection Of Delicious Dutch Oven Recipes For Dinner (2024)

This last Christmas, I was given the gift I’d longed for for over 5 years: a dutch oven. Yes, I asked Santa for a huge pot for Christmas, and I’d been asking him for a few years. What’s the big deal, you ask? Maybe it was the lure of years passing and still not getting it, but mostly I really enjoy cooking and dutch ovens can take your meals to the next level.

These pots differ from your regular stock pot because they have a super tight-fitting lid and are usually made of a heavy duty material, such as ceramic or cast iron, and are meant to easily transfer from the stove top to the oven safely. Dutch oven dinners are a step above for those of us who love cooking but want something with convenience. Behold, the dutch oven:

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Essentially, a dutch oven is a thick-walled cooking pot perfect for those long and slow cooking methods we usually rely on to cook soups and roasting meats or vegetables!

There are many brands out there and you don’t have to spend an arm and a leg to get a great dutch oven that meets your needs (even though Le Creuset is usually the image that probably comes to mind when you think of one!). Once you’ve decided a dutch oven is for you, then check out these amazing dutch oven dinners that will get your mouth watering!

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Source: TheFoodNetwork.com

1. Easy Parmesan Risotto

If you love risotto, then you probably know it’s a cumbersome, albeit delicious, meal to make. It requires constant stirring and a lot of attention. However, The Barefoot Contessa’s version right here is going to seriously knock your socks off! I’ve personally made this dutch oven dinner and was completely blown away by the amazing flavor and ease of this dish. You HAVE to try it! Oh, and throw in some chicken too to make this a full meal in and of itself!

This easy parmesan risotto goes great with lemony steamed green beans, artisan Dutch oven bread (yes, it’s also a great tool for baking bread at home), roasted vegetables, and almost any salad!

In other words, you can use this tool to prepare a dish as sophisticated as a risotto and surprise your guests or family with a wonderful dinner.

Get over toTheFoodNetwork.comright now to try this recipe for yourself!

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Source: TheKitchn.com

2. Chinese No-Clay-Pot Chicken With Soy & Ginger

Baked rice is seriously delicious but can be easy to mess up, but not as a dutch oven dinner. The beauty of that tight fitting lid is that often dishes “self-marinate” themselves as the steam created is recirculated back into your meal, keeping it moist and savory. This dish combines the tasty version of rice that’s baked with all the flavor of ginger and soy. Yum!

Moreover, there are few things more comforting than a well-prepared Dutch oven chicken recipe with all the same flavors we have enjoyed since we were children.

Check out this recipe over atTheKitchn.com, in addition to thousands of other tasty treats!

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Source: ThePioneerWoman.com

3. Braised Short Ribs

Pretty much anything the Pioneer Woman does is fabulous so it goes without saying this Braised Short Ribs recipe looks to die for. I personally was a little intimidated about cooking ribs but this recipe is very straightforward and the dutch oven does all the work for you. You’ll do a little stove top sautéing and then transfer for a few hours to cook away in your oven. The result? Fall off the bone ribs that are amazing!

You can serve this amazing dish with mashed potatoes, a delicious salad you can make in just minutes if you have frozen broccoli at home, or even a homemade chili version with canned beans if you want a generous dinner!

Check outThePioneerWoman.comfor a great step by step recipe with beautiful pictures!

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4. Chicken Fricassee

If you want a great cross between a soup and a stew, then Chicken Fricassee is for you (I didn’t even TRY to rhyme!). This traditional French dish is a mixture of chicken, veggies and a creamy sauce that is great when served with a homemade bread. It’s a perfect winter dutch oven dinner!

It’s definitely one of the best Dutch oven recipes with chicken you can find! Head over to Babble.com for a wonderful version of this one pot dish.

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Source: NatashasKitchen.com

5. Beef Stew

There’s nothing like a hearty stew to warm up your body and soul on a cold day. Sure, you can use a slow cooker, but your dutch oven also makes a mean stew, and in less time. And special bonus with this recipe: it uses wine AND BACON. Need I say more?

If you want to prepare a beef stew recipe, a Dutch oven can be your ideal ally since it’s perfect for cooking dishes at medium heat for long periods and has a tight-fitting lid that can help you get the best results with delicious flavors!

There are also many vegetarian Dutch oven recipes you can try! Actually, this tool is also great if you want to make a vegan stew (serve it with coconut milk for more flavor and better texture).

We’re pretty sure you’ll love this recipe so head over toNatashasKitchen.comfor a wonderful step by step with photos!

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6. Four Cheese Macaroni & Cheese

No one ever needs to convince me that mac and cheese is a dinner all by itself, and you can bet this version is going in my dutch oven, stat! When you make homemade macaroni and cheese, you undoubtedly use multiple pans: to cook the macaroni, then make the roux and then a baking dish to bake it. But not so, with the dutch oven, you can continue to use the same pot! Less dishes AND mac n’ cheese? Sign me up!

This one-pot wonder is ideal to cook pasta and making mac n’ cheese when we have little time to prepare dinner. Moreover, we can also try some Dutch oven bread recipes if we want a delicious toast or homemade breadcrumbs to enhance this classic but wonderful dish!

For a delicious and easy version, head over to MightyMrs.com!

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Source: SteeleHouseKitchen.com

7. Chicken & Parmesan Herb Dumplings

Nothing fills your belly quite like chicken and dumplings, and this recipe uses homemade chicken stock that you won’t regret. Your dutch oven is perfect for creating the simmering stock as well as combining all you tasty ingredients, especially your dumplings. Put that tight light on and let the dumplings do their thing!

Head over toSteeleHouseKitchen.com this amazing dutch oven dinner recipe!

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Source: TasteOfTheSouthMagazine.com

8. Slow Cooked Pork Shoulder With Lemon & Garlic

This Pork Loin spends 8-12 hours in a delicious marinade before cooking in your dutch oven with delicious seasonings and wine. I’d imagineyou can’t go wrong serving this with some tasty mashed potatoes!

Check outTasteOfTheSouthMagazine.comfor this recipe and other amazing Southern-inspired dishes!

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Source: Blogloving.com/blogs/grandbaby-cakes

9. Lemon Roasted Chicken & Potatoes

If you love a zesty dish, this is for you. Using a whole chicken or just chicken pieces, you will still be licking your lips over thislemon flavored meal. Caramelized onions and potatoes make this dish a complete meal, and perfect for your family or guests.

Caramelized onions and potatoes make this dish a complete meal, and perfect for your family or guests. You only need a Dutch oven and quality ingredients!

Be sure to visitBlogloving.com/blogs/grandbaby-cakesfor all the details on this can’t-miss recipe.

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10. Three Bean Soup

When it’s chilly out, nothing will get you nice and warm better than a delicious soup. This three bean soup dutch oven recipe is easy peasy and good till the last bite. A healthy blend of veggies and three protein-packed beans make this soup healthy, delicious, and good for you, too.

Dutch oven soup recipes are so versatile! Therefore, you can use canned or baked beans to make this dish.

This three bean soup is wonderful served with a drizzle of sour cream. However, if you prefer vegetarian Dutch oven recipes, you can replace it!

For the entire recipe, go here.

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11. Goulash

This American spin on a classic Hungarian one-pot dish is hearty and filling and will leave you feeling warm and fuzzy inside. Food Network has a totally delicious dutch oven recipe for this dish that will impress everyone you serve it to. If you’re looking for a simple dish to feed your family that they’ll all love, this is it.

FAQs

What Is the Best Chicken Recipe I Can Prepare in Dutch Ovens?

You can prepare any recipe in your Dutch oven, even if you just want to roast a whole chicken! However, I think the best options are the ones listed here, Dutch oven Jambalaya (you need tomato paste and fresh basil), chicken chili with baked beans, and chicken fajitas.

Can I Substitute Sour Cream In My Dutch Oven Recipes?

If you want to make vegetarian recipes, you can replace this ingredient with coconut milk or another non-dairy alternative.

Can I Make Vegetarian Dutch Oven Recipes If Mine Is Small?

Of course, you can! There are many mini Dutch oven recipes that you can make at home, even if you’re craving crusty bread!

What Are The Best Dutch Oven Vegetarian Recipes?

You can prepare countless vegetarian Dutch oven recipes, but I think the best are soups and stews. If you only have tomatoes, fresh thyme, bell pepper, onion, green beans, and carrot, you can make a delicious dish with this amazing tool!

Can I Make Dutch Oven Pasta Recipes?

Yes, you can! Whether you prefer traditional or whole wheat pasta, you can make it in your Dutch oven. You only have to add tomato paste, fresh herbs, or any other sauce you have at home to make a tasty dish.

Do you have any favorite dutch oven dinners?

We’d love to hear from you! Share your favorite dutch oven dinners with us in the comments below.

Looking for more delicious and easy recipe ideas? Check out our post on instant pot recipes for beginners.

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Karly Wood

Editor at Red Tricycle

I'm a born and bred Southern California native and currently the managing editor at Red Tri. I get to share my life with my husband of 13 years and our beautiful, 5-year old daughter. In my free time you'll catch me cheering for the Dodgers, cooking, baking, reading, crafting and probably watching a little HGTV!

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Karly Wood

I'm a born and bred Southern California native and currently the managing editor at Red Tri. I get to share my life with my husband of 13 years and our beautiful, 5-year old daughter. In my free time you'll catch me cheering for the Dodgers, cooking, baking, reading, crafting and probably watching a little HGTV!

A Collection Of Delicious Dutch Oven Recipes For Dinner (2024)

FAQs

What's the big deal about a Dutch oven? ›

These pots are ovenproof, so you can start cooking your meal on the stovetop and move it straight to the oven to finish. And because they're so attractive, some cooks move the pot right to the table—on a trivet, of course—to serve. In CR's Dutch oven tests, we braise brisket, simmer sauces, and bake loaves of bread.

Can you make everything in a Dutch oven? ›

No matter the style or size, any Dutch oven will open up endless recipe opportunities. Create beautifully braised meat, pot roasts, hearty beef stew, healing chicken soup, or the creamiest mac and cheese. Use it like a slow cooker, a bread cloche, or a pot for frying.

What is the best cut of meat for a Dutch oven? ›

Chuck roast is a very common cut for a juicy pot roast in the oven, but you can also use a brisket or a round roast. A boneless chuck roast (or a bone-in chuck roast, if you can find it) is my first choice for a pot roast. It has great marbling, making the roast tender and juicy when braised.

Why can't you cook eggs in cast iron? ›

Eggs fall into the category of sticky foods that are not ideal for cast iron skillets that haven't built up their seasoning yet. While cast iron can become non-stick with sufficient use over time, a newer skillet will almost certainly cause your eggs to stick to its porous surface.

Do you wash a cast iron Dutch oven? ›

Scrape out all of the food and wash your Camp Dutch Oven by hand with hot water. You can use a small amount of mild detergent. Dry your Camp Dutch Oven and lid thoroughly with paper or cloth towels. While the cookware is warm, rub a very light layer of cooking oil or our seasoning spray onto the surface.

What is the difference between cast iron and Dutch oven? ›

Raw cast iron needs to be seasoned to make it nonstick and rust-resistant, while enameled Dutch ovens are somewhat nonstick and protected out of the box. High-quality enamel coatings are expensive, which is why enameled Dutch ovens cost more than their standard cast iron counterparts.

What is better than a Dutch oven? ›

Pot. Another versatile alternative to a Dutch oven is the classic pot or stockpot - and the best thing about this substitute is that every kitchen should already have a large pot! Stockpots work particularly well, as they have high sides and a lid that will allow you to simmer your ingredients for an extended time.

Why is creuset Dutch oven so expensive? ›

When you buy from Le Creuset, you're paying for high-quality pots and pans that are designed to stand the test of time. Rather than aluminum or stainless steel, Le Creuset craft their pieces from cast iron, which has a much higher heat capacity.

Do chefs use Dutch ovens? ›

While incredibly popular in home kitchens, Dutch ovens really aren't common in restaurant settings, beyond serving dishes.

Can I brown meat in a Dutch oven? ›

From the start, a Dutch oven can facilitate a perfect golden-brown sear on meats or vegetables before you need to add any broth or other liquid for braising. It holds even heat for a long time, and it can go from stovetop to oven, and then straight to the table for a swoon-worthy and efficient way of serving a meal.

Can you boil potatoes in a Dutch oven? ›

Boil the Potatoes. Put cut-up potatoes into a large saucepan or Dutch oven. For three pounds of potatoes, use a 4- to 5-quart pot. Add enough cold water to cover the tops of the potatoes.

Can I bake bread in a Dutch oven? ›

Turn out your proofed bread dough onto the parchment paper (trim the paper to fit, if necessary) Score your dough. Slide the parchment paper with dough into your preheated Dutch oven and return it to the oven. Cover with the lid and bake for 20 minutes, covered.

What is a good use for a Dutch oven and why? ›

The Dutch oven is the master of the stovetop. Since it's basically a wider, heavier version of a stockpot, it's a good pick to simmer broth or cook up big batches of beans. The cast iron core can get hot enough to quickly sear chunks of meat and brown veggies.

What would you use a Dutch oven for? ›

A Dutch oven is a thick-walled, lidded pot.

This type of sturdy cooking vessel has been used for centuries to slow-cook soups, stews, sauces, and breads. Dutch ovens come in cast iron, enameled, aluminum, and ceramic varieties.

What is the advantage of cooking in Dutch oven? ›

Cook Low and Slow

One of the main benefits of using a Dutch oven is its ability to retain heat over a long period. Its lid design helps to trap steam and retain moisture for more flavorful, juicy dishes.

What is the difference between a Dutch oven and a cast iron Dutch oven? ›

Raw cast iron needs to be seasoned to make it nonstick and rust-resistant, while enameled Dutch ovens are somewhat nonstick and protected out of the box. High-quality enamel coatings are expensive, which is why enameled Dutch ovens cost more than their standard cast iron counterparts.

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