cookies n cream cookies | easy cookie recipes (2024)

Cookies n Cream Cookies are a bold cookie you’ll never forget! A cookies and cream candy bar and Oreo cookies join a delicious homemade dough to make an oversized cookie that you can’t get enough of!

Cookies and Cream Cookies are the ultimate cookie lover’s treat! If you’re in the mood for a serious cookie, then this is the cookie you need. These cookies aren’t like all the others. They’re HUGE – you’ll be impressed by a cookie of this magnitude. They are packed full of incredible cookie flavor.

This Cookies n Cream Cookie recipe begins by making a delicious dough. Then come the cookies n cream candy bar crumbles. They are incorporated into the dough to make each bite incredibly gooey and amazing! In the center there’s an Oreo surprise. If that isn’t enough it’s rolled in crumbled Oreos creating a delicious mosaic!

If you’ve been to Gideon’s Bakehouse in Disney Springs then you know about their giant cookies and how delectable they are! If you’re not able to head to Florida to get your cookie fix, then you’ve got to try these Cookies and Cream Cookies. Check out some of my other unique and fun cookies, like Oatmeal Cookie Sandwiches, Strawberry Cheesecake Cookies, and Lemon Cookies.

These cookies make a statement – from their flavor to the size. So they make fun and unique edible gifts. Of course, they’d be a hit anywhere and anytime you served them. Try a batch at your next party or gathering for a dessert that is also a conversation piece!

A big platter of these giant cookies is sure to be a hit at a party for teenagers or tweens. They’re delicious paired with a tall glass of milk!

Why You’ll Love Cookies n Cream Cookies

• Packed with Flavor – and a Full Oreo!
• Made with Cookies n Cream Candy Bar and Oreo Cookies for the Best Cookies n Cream Flavor
• Fun for Parties and Perfect for Gifting

Tools You Need

• Large Mixing Bowl
• Stand or Hand Held Mixer
• Measuring Cups and Spoons
• Rubber Spatula
• Baking Sheet
• Parchment Paper, optional

What You Need to Make Cookies n Cream Cookies

• Butter – Unsalted butter, softened.
• Granulated Sugar – Sweetens these cookies while adding a little crunch.
• Brown Sugar – Brown sugar sweetens and makes the cookies soft and chewy. You can use light or dark brown sugar.
• Egg – A large egg helps ingredients stick together and adds a little extra lift.
• Vanilla – Pure vanilla extract adds a hint of flavor.
• Flour – All-purpose flour, no need to sift. You can learn how to properly measure baking ingredients here.
• Salt – Reduce to 1/4 teaspoon if you are substituting salted butter. Salt brings out all the other flavors in baking.
• Baking Powder – The leavening agent that makes these giant cookies rise.
• Cookies and Cream Candy Bar – Chopped into chunks so you get the flavor and texture in every bite.
• Oreos – These cookies are rolled and stuffed with an entire package of Oreos for maximum cookies and cream taste!

Variations

• Make Standard Sized Cookies – Make 1″ to 1 1/4″ dough balls. Cut Oreos into 1/4ths and place a piece inside each cookie dough ball. Reduce bake time to 8-10 minutes.
• Use Oreos with different colored filling to coordinate with holidays.

Overview | How to Make Cookies and Cream Cookies in 6 Easy Steps

The full printable recipe is below.

1. Cream Butter and Sugars – Cream butter and sugars to aerate the dough adding extra lift and fluffy texture. Add the egg and vanilla to combine.
2. Make the Dough – Blend in flour, baking powder and salt until just combined. The dough will be crumbly. Add chopped candy bar (chocolate chip-sized pieces) and fold into dough.
3. Make Dough Balls – Divide dough into 6 portions. Put an Oreo in each and shape dough into a ball around the Oreo.
4. Garnish – Crush up the rest of the Oreos and place in a bowl. Roll dough balls in the crushed Oreos to cover the top and sides.
5. Chill – Refrigerate covered dough 30 minutes (or more). This helps them maintain their shape and size when baking.
6. Bake – Bake in a pre-heated oven. Allow to cool 5 minutes and transfer to a cooling rack to prevent them from continuing to bake.

Tips

• Chill Cookie Dough – This will prevent the cookie from flattening too much while baking.
• Dough is Crumbly – Resist the temptation to add a liquid to make it softer. The dough will stick together when pressed and turn out just right.

More Cookie Recipes

• Peanut Butter Blossoms
• Sugar Cookies
• Cranberry Orange Cookies
• Peanut Butter and Jelly Cookies
• Brown Butter Toffee Cookies
• Miniature Chocolate Chip Cookies
• Mini Egg Cookies
• Bomb Pop 4th of July Cookies
• White Chocolate Pistachio Cookies
• Chocolate Madeleines
• Peanut Butter Shortbread Cookies