Butterball All Natural Ground Turkey (2024)

FAQs

Is Butterball all natural turkey healthy? ›

Butterball All Natural Lean Ground Turkey is a delicious, lean alternative to other ground meats. And because this fresh ground turkey is 93% fat-free, with 22g of protein and 150 calories per serving, using it in your favorite recipes will make them healthier as well as delicious.

93% Lean Turkey Patties

This Butterball turkey meat is minimally processed with zero artificial ingredients, hormones or steroids. * Skip the prep work and take these fresh turkey burgers straight to the grill, so you can get dinner on the table faster.

The following products are subject to recall: 2.5-lb. trays containing “farm to family BUTTERBALL all natural Ground Turkey” with the case code 50211271, a sell or freeze by date of 10/18/2021, and timestamps from 2123 through 2302 printed on the packaging.

The North Carolina-based company is recalling "approximately 14,107 pounds of ground turkey products that may be contaminated with extraneous materials, specifically blue plastic," according to the government agency. The recalled items shipped to retail locations nationwide were produced on Sept.

Whether you're making ground turkey tacos, turkey burgers, or another family favorite, 99% fat-free ground turkey will be your go-to for lean, flavorful dishes.

Natural: Basically no added ingredients and only minimal processing — no injecting flavors or brining. Organic: Turkeys that have been raised without hormones and steroids and have been processed without preservatives. In addition they have been fed only organic feed and have ready access to the outdoors.

Butterball recalls nearly 80,000 pounds of turkey after salmonella cases. WASHINGTON — The U.S. Department of Agriculture's Food Safety and Inspection Service announced Wednesday that approximately 78,164 pounds of raw ground Butterball turkey might be contaminated with Salmonella.

Butterball Fresh Whole Turkey is all natural*, never frozen, gluten free, and raised without hormones on American farms. Every fresh turkey is pre-brined before packaging for meat that's always tender and juicy. *All natural means minimally processed and no artificial ingredients.

Butterball turkeys have a natural leg tuck using the skin to hold the legs in place and make it easier to stuff. There are no plastic or metal locks in a Butterball turkey ensuring you won't have to worry about a hot metal clip when you remove your stuffing.

Butterball Frozen Turkey 20-24lb - USDA Grade A.

Is Butterball ground turkey antibiotic free? ›

Farm to Family by Butterball ground turkey is 93% lean, all-natural* and contains 22 grams of protein per serving. Farm to Family turkey is responsibly raised with no added hormones or steroids and no antibiotics ever**.

Once the turkeys arrive, they are shackled upside down by their feet and have their throats cut open. Some birds are improperly shackled and miss the kill blade, and many are scalded alive in the defeathering tanks. Butterball is a repeat offender when it comes to animal abuse.

Fresh Butterball Turkey Breast Roasts require no thawing before cooking and can be grilled, smoked slow-cooked or roasted for everyday dinners. *All natural means minimally processed and no artificial ingredients.

All Butterball turkeys are raised hormone- and steroid-free in accordance with U.S. Department of Agriculture requirements. To maintain the health of our turkeys, we will administer antibiotics only as needed, under licensed veterinarian's guidance, to ensure they live healthy lives.

Our commitment to turkey care and well-being begins at the farm level with the humane raising of our turkeys. To maintain the health of the flock, we administer antibiotics only if recommended by a veterinarian to help maintain the health of a flock or individual turkeys.